Family Owned
Est. 2023
It all started in our home kitchen when my son and I set out to create a better pizza — something different from the corporate chains. After perfecting our dough, we turned to our secret family sauce recipe, which has been in the family for 100 plus years. We paired it with fresh, shredded cheese and quality toppings to craft the pizza we had been craving. After years of sharing it with family and friends, we decided everyone should experience it. And so, Dough Boy’s Pizza was born on October 2, 2023.
